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Albino Cricket
Born in a little driveway planter garden, Albino Cricket Hot Sauce started as a hands-dirty, fire-loving experiment and grew into a full-blown obsession with heat. We craft every sauce by hand using organic ingredients, bold peppers, and zero shortcuts.
Rare Peppers, Exotic Sauces Hand Crafted, SPICY!
Albino Crickets crafts small-batch sauces with a ruthless focus on flavor first, fermented, slow-built, and never rushed. Our methodology blends classic sauce techniques with bold experimentation, layering heat, acidity, and umami so every bottle has real depth, not just burn! What makes us special is our use of rare and hard-to-find peppers. Often grown in limited quantities. Bringing unique heat profiles and flavors you simply can’t get from mainstream producers. The result is sauces that are intense but balanced, built for people who actually taste their heat, not just survive it.
Local AF
Albino Cricket sauces are proudly rooted in the great state of Ohio, with key peppers and ingredients sourced from passionate local growers right here in the Buckeye State. This home grown approach not only supports Ohio’s farming community but also ensures peak freshness and unique regional character in every bottle. From pot to flavor, it’s Ohio heat at its finest.
Exotic, Rare
Our exotic and rare peppers are grown locally at great expense and with extreme care. These peppers are costly, low-yield, and labor-intensive. Exactly why large manufacturers can’t, and won’t work with them at scale. Our commitment to small-batch, high-risk growing is what gives Albino Cricket sauces their depth, rarity, and unmistakable edge! Ohio grown heat you simply can’t mass produce!
Meet the Mad GROWERS Kelly & Zack
Albino Cricket started with the growers themselves! On a date at a local Ohio brewery, a casual conversation about growing a few plants sparked a full-blown obsession with exotic peppers and spice. What began as a hobby of nurturing rare varieties and experimenting with heat slowly evolved into relentless refinement, fermentation, and sauce making. That passion grew from backyard plants to a professional craft, driven by curiosity, risk, and a love for flavor that couldn’t stay small.
~ Supporting Local Businesses ~
Seed to pot to bottle... in your backyard
Local-made hot sauce matters because it preserves flavor, supports the people who grow it, and creates something honest and unique that mass production can never replicate.
Albino Cricket stands out for its rare-pepper flavor and small-batch craftsmanship—we invite you to taste something local, exotic, and made with love, right down the road!
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